Black Pepper, lovingly known as Kali Mirch, has been celebrated for centuries as the “King of Spices.” At Spice Chariot, we bring you handpicked peppercorns harvested from lush plantations where vines grow in pure, clean air. Each pepper berry is carefully dried to lock in its bold aroma and signature sharpness.

In Indian households, Kali Mirch is more than seasoning—it is a treasured ingredient used in Ayurvedic remedies, warming broths, aromatic curries, and everyday kitchen blends. Whether tempering rasam, seasoning sabzi, or crafting traditional spice mixes, its depth transforms simple dishes into soulful experiences.

Our black pepper stands apart for its robust flavour and high essential oil content. When freshly crushed, it releases an intoxicating aroma—woody, warm, and intensely peppery. This natural potency comes from traditional drying methods that retain every bit of its natural character.

From classic Indian garam masala to marinades, soups, and tandoori preparations, Kali Mirch is the backbone of rich Indian flavour profiles. Spice Chariot’s premium peppercorns offer consistent heat, vibrant freshness, and the unmistakable punch that only true farm-grown pepper can deliver.