Nigella Seeds, or Kalonji, are tiny black treasures packed with flavour and tradition. Their mildly peppery, nutty taste brings life to Indian breads, curries, pickles, and spice blends. At Spice Chariot, we offer pure, unadulterated kalonji with a crisp texture and rich aroma.

Kalonji has long been a part of India’s culinary heritage—from topping Bengali kachori and mathri, to seasoning North Indian pickles and enhancing Mughlai curries. Its flavour is subtle yet unmistakable, creating a unique harmony of warmth, nuttiness, and slight bitterness.

Our kalonji seeds are thoroughly cleaned and naturally dried to maintain their natural oils. When heated briefly in oil or sprinkled onto dough, they release a delicate aroma that transforms breads, snacks, and gravies into flavour-packed dishes.

Kalonji is also valued in traditional wellness practices, often added to herbal blends and home remedies. Spice Chariot’s premium nigella seeds offer a beautiful balance of taste, aroma, and purity—perfect for kitchens that celebrate India’s timeless culinary secrets.