Collection: 🌶️ SPICES: Handpicked, Sun-Kissed & Stone-Ground Goodness
Experience the true depth of Indian flavours with our traditionally sourced spices. Each batch is handpicked, sun-dried, and carefully cleaned to preserve the aroma and purity passed down through generations. From everyday essentials to rare regional spices, enjoy the authentic taste of India in every pinch.
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Tamarind (Imli): Tangy, Rich & Natural Pulp
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Szechuan Pepper (Tejphal): Tingling, Citrusy & Unique Spice
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Stone Flower (Dagad Phool / Kalpaasi): Earthy, Smoky & Exotic Spice
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Black Cumin (Shah Jeera): Aromatic, Smoky & Premium Spice
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Kashmiri Red Chilli – Vibrant Colour & Mild Heat
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Dry Ginger (Sonth): Pure, Potent & Warming Spice Powder
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Nutmeg (Jaiphal): Warm, Sweet & Aromatic Whole Spice
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Mace (Javitri): Premium Floral, Warm & Delicate Spice
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Star Anise (Chakra Phool): Star Anise (Chakra Phool) – Sweet, Exotic & Aromatic Spice
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Bay Leaves (Tej Patta): Bay Leaves (Tej Patta) – Aromatic Leaves for Authentic Indian Flavour
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Cinnamon Sticks (Dalchini): Pure Cinnamon Sticks – Sweet & Aromatic Dalchini
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Cardamom Black (Badi Elaichi): Smoky Black Cardamom – Bold & Rustic Badi Elaichi
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Cardamom Green (Elaichi): Premium Green Cardamom – Fragrant Elaichi Pods of India
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Cloves (Laung): Premium Cloves – Aromatic & Warm Laung Pods
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Nigella Seeds (Kalonji): Pure Nigella Seeds – Distinctive & Aromatic Kalonji
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Carom Seeds (Ajwain): Strong Carom Seeds – Traditional Ajwain for Indian Cooking
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A Journey Through India’s Timeless Tastes
From hand-pounded masalas to slow-crafted pickles and millet treasures—experience flavours steeped in age-old wisdom.